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The milk from our three producers is delivered to us directly each morning. Sandrine, our cheese maker, then begins the cheese-making process and afterwards the cheese can be found in our shop, at our restaurant, online and at the market.

 

You can discover his work during the tour.

CHEESE FABRICATED ON SITE:

Abondance, Tomme des Gets,

Raclette, Saveur des Gets, fresh cheese, yoghurts, faisselles, etc...