The milk from our three producers is delivered to us directly each morning. Sandrine, our cheese maker, then begins the cheese-making process and afterwards the cheese can be found in our shop, at our restaurant, online and at the market.

 

You can discover his work during the tour.

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CHEESE FABRICATED ON SITE:

Abondance, Tomme des Gets,

Raclette, Saveur des Gets, fresh cheese, yoghurts, faisselles, etc...